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A Grand Taste of Masterful Southern Entertaining

Southern cuisine is rightfully the stuff of legend, the envy of every other region. The mastery of Southern food and drink runs deep, especially on days of great importance. With this noble purpose at heart, the Event Management, Culinary, and Beverage Teams are pleased to introduce the Grand Hotel event menus. Fully customizable to your individual tastes. Throughout all of our sumptuous creations, Alabama and the Gulf Coast’s abundance of locally produced honey, cheeses, vegetables, and seafood are incorporated – the signatures of an unforgettable culinary event.

Our expertise spans events from easy to elegant, with a staff of trained and knowledgeable professionals at the ready to tailor a theme that makes a statement! From menu design, tabletop décor, and floral accents, to service style and entertainment, the Grand is renowned for tending to every detail, and every guest, so planners can rest assured everything is well attended to. A unique idea becomes a grand memory when entrusted to the Grand Hotel’s Catering and Event professionals.


Our banquet menus were developed to allow you to customize your menus to best suit the needs of your guests. You have the freedom to select and create your own unique menu.


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